PEI weekly savings archive

Grocery deals & meal plan

October 15–21, 2026

Five expired sale prices

The October 15–21 shortlist

Cook once

Fresh pork tenderloin

C$3.99/lb with Scene+ · C$4.99/lb without

Expired sale price · Sobeys Granville Street, Summerside · Oct. 15–21, 2026

Cook a target 4 lb once Thursday; reserve Friday’s portion and freeze Sunday’s portion promptly.

Family-size cryovac; variable pack weight. C$8.80/kg with Scene+. Ribs share the advertised offer, but boneless tenderloin was selected for these recipes. Scene+ card required for the lower price; no purchase limit was shown in the item panel.

Pantry value

GIA basmati rice

C$6.99 / 3.63 kg

Expired sale price · Sobeys Granville Street, Summerside · Oct. 15–21, 2026

Fresh rice for Thursday, Friday and Tuesday; keep the remaining dry rice for later.

3.63 kg bag; no membership or multibuy condition shown in the item panel. Only about 900 g is used in this plan.

Use it twice

Compliments canned tomatoes

C$2.00 / 796 mL

Expired sale price · Sobeys Granville Street, Summerside · Oct. 15–21, 2026

Two cans for Saturday’s double lentil sauce; one for Wednesday’s bean soup.

796 mL can. Printed flyer places this under Everyday Value. No card or multibuy condition shown; eligible variety and shelf price required confirmation.

Simple suppers

Compliments white or whole wheat bread

C$2.67 / 570 g

Expired sale price · Sobeys Granville Street, Summerside · Oct. 15–21, 2026

Pork sandwiches Sunday and toast beside Wednesday’s soup. Freeze spare slices.

570 g loaf. Price was per loaf; a separate 100 Scene+ points offer required two, but no points value was deducted from this plan.

Local produce

Honeycrisp apples

C$1.99/lb · C$4.39/kg

Expired sale price · Sobeys Granville Street, Summerside · Oct. 15–21, 2026

Use about 1 lb with Thursday’s pork and keep the rest for fruit sides or snacks.

Sold by weight; product of Atlantic Canada, Canada Extra Fancy. No card or multibuy condition shown. A target 3 lb cost about C$5.97.

Seven realistic suppers

How the deals became dinner

Thu

Roast pork, apples, carrots & rice

Cook all pork once and divide into three equal cooked portions before serving. Chill Friday’s share and freeze Sunday’s share promptly.

Fri

Pork & vegetable rice bowls

Use the refrigerated pork share with fresh rice, frozen vegetables and an onion.

Sat

Tomato-lentil pasta — double sauce batch

Cook the full lentil sauce, reserve half before serving and freeze it for Monday. Cook only tonight’s pasta.

Sun

Warm pork sandwiches & crunchy slaw

Thaw Thursday’s frozen pork in the fridge from Saturday night. Reheat only the portion needed.

Mon

Saved lentil sauce over fresh pasta

Thaw Saturday’s frozen sauce in the fridge from Sunday night; cook pasta fresh.

Tue

Egg, cabbage & vegetable rice bowls

Use eight eggs, fresh rice and the remaining raw cabbage; no old cooked rice is needed.

Wed

Tomato, bean & carrot soup with toast

Use the final tomato can, two bean cans, broth and remaining vegetables.

Why this week was saved

Useful ideas shouldn’t disappear.

This permanent page helps Islanders find past meal ideas while the main savings page stays current.

Retailers checked for this edition

Sobeys Granville Street, Summerside

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Open this week’s checked shortlist.

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